Almond Butter Cups

Almond Butter Cups

These are one of my favorite treats to go with an afternoon espresso! This recipe is from
Prep Time 20 mins
Total Time 21 mins
Course Sweet Treats
Servings 12 servings


  • 1 cup almond butter smooth
  • 1/2 cup unsweetened shredded coconut optional
  • 1 tbsp coconut oil
  • 1 cup enjoy life chocolate chips non-dairy


  • Place almond butter and oil in a bowl and microwave until melted. Add in coconut until combined
  • Divide the mixture into lined / greased mini muffin tins (12)
  • Place the chocolate chips in the glass bowl and microwave until melted (if you have a Chocolate protein you could combine that with water / coconut oil until you get same consistency….the Vegan Chocolate Shakeology works great!)
  • Pour chocolate mixture on top of almond butter in mini muffin tins and stick in the freezer
  • After an hour you can use a knife to scrape around PB cups and pop out! YUM
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